Ask The Meatman We Have A New Website - Ask The Meatcutter.com!
There Are Many Advantages To Shopping On The New Website: •You Can Pay with Your Amazon Account. •You Can Pay with ApplePay on your iPhone.
•You Can Still Pay with PayPal and all the Standard Debit/Credit Cards. •You Can Set Up An Account Where You Can: •Save your
Shipping and Payment Information for a Quicker Checkout; •Have a Dedicated Webpage with Constantly Updated Tracking Status of Your Order; •Re-Order Previously Ordered Products Fast and Easy; and
•Save Products to Your Favorites List. The New Website Also has Product Reviews and Advanced Search and Navigation. Shopping on the New Website's Mobile and Tablet Version is Easier and GREATLY
Improved! So if you want to place an order on your Mobile Device please go to
Ask The Meatcutter.
You can still
continue shopping
here as always.
We've Been in Business and Processing Meat Since 1949 - And We've Been Selling Online Since 2001.
We Only Sell Products That We Use At Our Meat Processing Plant - So YOU Only Buy the BEST Products!
FREE SHIPPING ON EVERY ORDER IN THE UNITED STATES - NO MINIMUM ORDER - NO END DATE
NEW LOWER PRICES On All Of The Jerky Seasonings
Effective October 16, 2017 AC Legg Jerky Seasonings Were
$14.97 - NOW ONLY $13.97. Ask The Meatman Jerky Seasonings
Were $15.97 - NOW ONLY $14.97
Traditional
ONLY $13.97
Shipped FREE!
Will Season 25 lbs. of
Jerky Meat
Cajun ONLY $13.97
Shipped FREE!
Will Season 25 lbs. of
Jerky Meat
Peppered ONLY $13.97
Shipped FREE!
Will Season 25 lbs. of
Jerky Meat
Mesquite ONLY $14.97
Shipped FREE!
Will Season 25 lbs. of
Jerky Meat
BBQ ONLY $14.97
Shipped FREE!
Will Season 25 lbs. of
Jerky Meat
Flamin' Hot ONLY $14.97
Shipped FREE!
Will Season 25 lbs. of
Jerky Meat
Smokin' Hot ONLY $14.97
Shipped FREE!
Will Season 25 lbs. of
Jerky Meat
Teriyaki ONLY $14.97
Shipped FREE!
Will Season 25 lbs. of
Jerky Meat
Hot Teriyaki ONLY $14.97
Shipped FREE!
Will Season 25 lbs. of
Jerky Meat
AC Legg Beef/Deer Jerky Seasonings
Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
Quality
Legg's "Old Plantation" Seasonings are custom blended from only the finest spices available, to insure that your finished product has the taste tempting flavor that you demand.
Consistency
At A C Legg, their raw spices and finished spice products are constantly being monitored to assure you of uniformity and consistency - order by order, year after year.
Service
A C Legg has enjoyed over 80 years
of success in the spice business. Their people are unequalled in expertise and competence.
Purchase 2 or more bags of our Jerky Seasonings and get our volume discount!
A Helpful Hint - 2 Tablespoons of any of our Jerky Seasonings equals 1 ounce. This conversion comes in handy when seasoning less than 25 Lbs. of Jerky. (Personally, we use the Jerky Seasoning as a dry rub on the whole muscle jerky we make. And after so many years we can tell how much to use by "eyeballing".)
AC Legg
Beef/Deer Jerky Seasoning
Special Sale!
Special Sale!
1 Bag Each of Our Top 3 Selling
AC Legg Jerky Seasonings (Traditional,
Cajun &
Peppered) - ONLY $27.97 -
And Shipped FREE!
• Ask The Meatman's Own Jerky Seasonings are custom blended right here at Jackson Frozen Food Locker.
•
I guarantee you will not find "Ask The Meatman's Jerky Seasonings" anyplace else on the Web, or in the world!! •
All of our custom blended "Ask The Meatman's Jerky Seasonings" are based with AC Legg Seasonings ONLY!
•
These custom jerky blends are the exact same ones we use in making our store made beef and deer jerky.
Ask The Meatman's Mesquite Jerky Seasoning (NO MSG) (But does contain Hydrolyzed Soya Protein - which is a form of MSG)
ONLY $14.97 Per Bag. Each Bag Seasons 25 Lbs. of Jerky Meat. And As Always - Shipped FREE in the U.S.!
Ask The Meatman's BBQ Jerky Seasoning (Contains MSG) (And contains Hydrolyzed Soya Protein - which is a form of MSG)
ONLY $14.97 Per Bag. Each Bag Seasons 25 Lbs. of Jerky Meat. And As Always - Shipped FREE in the U.S.!
Ask The Meatman's Teriyaki Jerky Seasoning (Contains MSG) (And contains Hydrolyzed Soya Protein - which is a form of MSG)
ONLY $14.97 Per Bag. Each Bag Seasons 25 Lbs. of Jerky Meat. And As Always - Shipped FREE in the U.S.!
Ask The Meatman's Hot Teriyaki Jerky Seasoning (Contains MSG) (And contains Hydrolyzed Soya Protein - which is a form of MSG)
ONLY $14.97 Per Bag. Each Bag Seasons 25 Lbs. of Jerky Meat. And As Always - Shipped FREE in the U.S.!
Ask The Meatman's Smokin' Hot Jerky Seasoning (NO MSG) (But does contain Hydrolyzed Soya Protein - which is a form of MSG)
ONLY $14.97 Per Bag. Each Bag Seasons 25 Lbs. of Jerky Meat. And As Always - Shipped FREE in the U.S.!
Ask The Meatman's Flamin' Hot Jerky Seasoning (NO MSG) (But does contain Hydrolyzed Soya Protein - which is a form of MSG)
ONLY $14.97 Per Bag. Each Bag Seasons 25 Lbs. of Jerky Meat. And As Always - Shipped FREE in the U.S.!
Gluten-free
Diet
The Gluten Intolerance Group of North America
website notes that individuals following the
gluten-free diet must carefully avoid foods that
contain gluten. These foods include wheat, rye,
barley, triticale, spelt, and kamut. You should
also avoid foods made from these ingredients,
such as modified food starch. Because you need
to be vigilant about food additives, you might
believe that MSG must also be avoided.
However, the
Gluten Intolerance Group of North America lists
MSG as a substance that is allowed in a strict
gluten-free diet. If you have a
particular sensitivity to MSG, do not consume
it.
Below is a link to a very thorough list of items
that are safe to consume if you are Allergic to
Gluten or are on a Gluten Free Diet.
Jerky is great for camping, great for backpacking,
and great for anytime healthy
snacking!
Low Carbs! Shelf Stable (Does Not Need Refrigeration)! A Small Amount of Jerky Fills You Up!
Below are some photo's to help you in using our Beef/Deer Jerky Seasonings. Why pay $20 to $30 per pound when you can make it yourself for 1/2 the price?
We only use Beef Top Round to make our Beef Jerky. We feel that it is the best cut for jerky. Below is a photo of 2 pieces of Beef Top Round. Click on the photo to enlarge.
Below is a photo of the Beef Top Round cut into approximately 1/4 inch thick strips for Beef Jerky. Click on the photo to enlarge.
Below is a photo of the 1/4 inch thick strips of Beef Top Round with our Jerky Seasoning Sprinkled on. We will let these strips set overnight in our cooler (36 degrees for a minimum of 15 hours). After this, we will place them in the smoker for drying. Click on the photo to enlarge.
Below is a photo of the seasoned beef jerky in our smokehouse. We lay our beef jerky on screens to dry while we also add smoke using
hickory sawdust. Click on the photo to enlarge.
Below is a photo of the finished product. We place the finished jerky in vacuum bags.
I just made my first batch of jerky with your AC Legg Peppered Jerky Seasoning and it was awesome, simply the best batch I've made yet! Thanks. I look forward to buying more once I run out. P.S. I used ground meat and it was easy and inexpensive.
Just received my one package of jerky seasoning. Thanks for the prompt service! I plan to mix it with lean ground beef and quirt it onto the racks of my Nesco jerky maker. Yes, I'm a rookie. Anyway, we eat a lot of it on our trail rides in the wilderness. I wondered why you all prefer strips of meat instead of ground. If this turns out good, you'll have a faithful customer. I live on jerky!
Just
click the play button below to watch a 5 minute clip.
[This DVD work equally well in making Smoked Beef Sausage, Beef Snack Sticks and Beef Jerky. It is exactly the same process! Just substitute lean beef or beef strips where the DVD uses lean deer or deer strips.]
This DVD is 1 HOUR & 26 minutes LONG!
This DVD+ Format and will play on most DVD Players! Recorded on February 20, 2006.
This is an instructional video detailing the process of making Smoked, Ready-To-Eat Deer Sausage, Deer Snack Sticks and Deer Jerky. We show how to mix, stuff and smoked Deer Sausage and Deer Snack Sticks.
Follow along as we demonstrate how to mix deer and pork, season it, stuff it, and smoke it in a smokehouse. We charge $2.33/lb to make Deer Sausage, $7.00/lb. to make Deer Snack Sticks, and $12.00/lb to make Deer Jerky! With the use of this video, hunters can spend a fraction of this cost to make their own delicious, home made Deer Sausage, Deer Snack Sticks and Deer Jerky!
This will be an excellent value year after year!
WE ONLY SELL PRODUCTS THAT WE USE!
You may want to check out other Home Butcher Supply Web stores and see if they actually use the products that they sell in "Their" Meat Processing Plant (that is, if they have one!).
A Helpful Hint - 2 Tablespoons of any of our Jerky Seasonings equals 1 ounce. This conversion comes in handy when seasoning less than 25 Lbs. of Jerky. (Personally, we use the Jerky Seasoning as a dry rub on the whole muscle jerky we make. And after so many years we can tell how much to use by "eyeballing".)
By purchasing our Pre-Mixed Seasonings, you usually do not have leftover seasoning to get old. This is the advantage of our Pre-Mixed Seasonings over buying individual spices - that you probably won't use up all the spices - as most recipes call for a teaspoon of this or a tablespoon of that.
You MAY modify our Pre-Mixed Seasonings to suit your own taste. For example, you may want to add
red pepper or add more garlic, etc.
When using our Pre-Mixed Seasonings for the 1st time, make small batches, making sure to WRITE down exactly what you used and what you did when making the batch. Later, when you eat the jerky from this batch, you will know what you did and what you used. You may then adjust the next batch to get the EXACT taste you desire!
BEEF and DEER JERKY is a Healthy and Convenient Snack for ALL your Spring and Summer Time Outings!
